Cut pouch, empty contents into a frying pan, and heat for 3-5 minutes while stirring. Serve hot.
Cut pouch, empty contents into a microwave dish, and heat on high for 1-2 minutes and serve hot.
Immerse the foil pouch in boiling water for 3-5 minutes. Cut open and serve hot.
Vegetable Pulao is a simple yet delicious rice dish that is the perfect accompaniment to any gravy. This flavourful rice dish is cooked with aromatic spices and fresh vegetables. Kitchens of India Vegetable Pulao gives you a quick and easy option when you want to elevate your meal in a matter of minutes.
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