Product Information

AASHIRVAAD Multigrain Atta is prepared by blending six different grains to provide you with the wholesome goodness of multiple grains with each bite of tasty rotis. The experts at ITC handpick these grains from the finest fields. Multigrain Atta's overall nutritional value is more than that of single grain flour like wheat. Thus, the nutrients like Iron and protein, packed in these ingredients ensure that your family enjoys the health benefits of grains without having to compromise on taste. Bread/Rotis made using AASHIRVAAD Multigrain Atta is a healthy and tasty choice to consume as a part of your daily diet. It helps you and your family to stay active, healthy, and energetic every day. Above all, the rotis made from Multigrain Atta tastes the same as the other Atta variants, which also adds its popularity! Key Information: Main Ingredients - The Multigrain Atta is a unique combination of six different grains – wheat (90.9%), soya(5.2%), channa(0.5%), oat(1.4%), maize, and psyllium husk(1.1%). Suitable For – The integrated properties of different grains infuse essential minerals and fibre into your meals. Hence, this Atta is a healthy choice for anyone who wants to incorporate the benefits of multigrain in the daily diet plan. Usage - As the multigrain Atta is equally healthy and tasty, it can be used for making a variety of parathas, litti chokhas as well as puris and rotis. Quantity – 1 kg pack of Atta easily accounts for 30-40 rotis. Thus, for a family of four, 5Kg Multigrain Atta will be sufficient to make rotis for 20-25 days approximately.